Locanda Locatelli Visiting Hours, Tickets, and Travel Guide – London, United Kingdom
Date: 04/07/2025
Introduction
Locanda Locatelli, established in 2002 by acclaimed chef Giorgio Locatelli and his wife Plaxy Cornelia Exton, was a trailblazer in London’s Italian fine dining scene. Located in Marylebone, the Michelin-starred restaurant became renowned for its authentic celebration of Italian culinary heritage, warm hospitality, and inclusive approach to dining. Over two decades, it earned critical acclaim and a loyal following, setting a benchmark for Italian cuisine in the UK. Though Locanda Locatelli closed in January 2025, its legacy endures through Giorgio Locatelli’s new venture at the National Gallery, ensuring its influence remains woven into London’s gastronomic fabric.
This guide explores Locanda Locatelli’s rich history, culinary philosophy, practical visitor information, and its lasting cultural impact. Whether you are planning to visit its successor or are interested in London’s culinary landmarks, this article provides key insights to enhance your experience. (Il Messaggero, Andy Hayler, National Gallery Official Site)
Table of Contents
- Introduction
- History and Founding of Locanda Locatelli
- Michelin Star Recognition and Culinary Influence
- Practical Visitor Information
- Locanda Locatelli’s Cultural Significance
- Closure and Legacy
- Notable Milestones
- Visitor FAQs
- The National Gallery: New Home for Locatelli’s Legacy
- Travel Information and Nearby Attractions
- Conclusion & Call to Action
- References
History and Founding of Locanda Locatelli
Locanda Locatelli was founded in 2002 by Giorgio Locatelli and Plaxy Cornelia Exton in Marylebone, London. Giorgio, born in Lombardy, Italy, was raised in a family of chefs and artisans. After honing his skills at The Savoy Hotel in London and furthering his expertise in France and Switzerland, he returned to London and gained his first Michelin star at Zafferano in 1999. Locanda Locatelli was his vision for an authentic Italian inn, emphasizing hospitality, family-style dining, and regional Italian flavors (Il Giornale d’Italia, Reporter Gourmet).
Michelin Star Recognition and Culinary Influence
Locanda Locatelli earned its first Michelin star in 2003, just one year after opening, and retained this accolade for over twenty years (Andy Hayler). The menu celebrated Italy’s diverse regions with handmade pastas, seasonal antipasti, and expertly sourced ingredients from both Italy and the UK. After a gas explosion in 2014 and subsequent renovation, the restaurant expanded its offerings to include vegan and allergen-friendly options, inspired by the Locatellis’ daughter’s dietary needs (Reporter Gourmet).
Practical Visitor Information
Visiting Hours and Reservations
- Opening Hours: Before its closure, Locanda Locatelli typically operated Tuesday–Saturday for lunch (12:00 PM–2:30 PM) and dinner (6:00 PM–11:00 PM), and was closed on Sundays and Mondays.
- Booking: Reservations were highly recommended and could be made online via the official site or through platforms like OpenTable.
Accessibility
- Location: 8 Seymour Street, Marylebone, London, W1H 7JZ.
- Facilities: Step-free access, wheelchair-friendly facilities, and staff trained to accommodate dietary and accessibility needs.
Payment
- Policy: The restaurant operated a cash-free system, accepting contactless payments, credit/debit cards, Apple Pay, and Google Pay (Locatelli at National Gallery).
Dress Code
- Recommended Attire: Smart casual, to complement the refined yet welcoming ambiance.
Locanda Locatelli’s Cultural Significance
Locanda Locatelli transformed perceptions of Italian cuisine in London, elevating it from casual trattoria fare to refined gastronomy. The restaurant was celebrated not only for its culinary excellence but also for its warm, family-oriented hospitality. Giorgio Locatelli’s influence extended beyond the kitchen, as he became a culinary ambassador through television appearances and published works (Reporter Gourmet).
Closure and Legacy
After 23 years, Locanda Locatelli closed permanently in January 2025 due to circumstances described as beyond the owners’ control (Il Messaggero). The closure was met with widespread regret among patrons and the culinary community. Giorgio Locatelli’s legacy continues with his new Italian restaurant at the National Gallery, ensuring the Locanda ethos remains part of London’s cultural and culinary life (Restaurant Online; Harden’s; Montenapo Daily).
Notable Milestones
- 2002: Locanda Locatelli opens.
- 2003: Awarded first Michelin star.
- 2014: Temporary closure due to a gas explosion; reopens with an expanded, inclusive menu.
- 2025: Permanent closure after 23 years.
Visitor FAQs
Q: What were Locanda Locatelli’s opening hours?
A: Tuesday–Saturday, lunch 12:00 PM–2:30 PM, dinner 6:00 PM–11:00 PM. Closed Sunday and Monday.
Q: How could I book a table?
A: Through the official website or OpenTable; advance reservations were strongly recommended.
Q: Was the restaurant accessible?
A: Yes, with step-free access and facilities for guests with mobility needs.
Q: Did Locanda Locatelli accommodate dietary restrictions?
A: Yes. Vegetarian, vegan, and allergen-friendly options were available.
Q: What was the recommended dress code?
A: Smart casual.
The National Gallery: New Home for Locatelli’s Legacy
After closing in Marylebone, Giorgio Locatelli, together with Plaxy, launched a new Italian dining concept at the National Gallery in Trafalgar Square. The new restaurant and espresso bar, Bar Giorgio, continue the Locanda tradition, offering handmade pastas, classic Italian dishes, and a curated wine list (Livingetc; FACT London; Searcys).
Travel Information and Nearby Attractions
Reaching the National Gallery from Marylebone
- Tube: Bakerloo Line from Baker Street to Charing Cross (about 15–20 minutes).
- Bus: Routes 453 or 139 connect Marylebone to Trafalgar Square (25–35 minutes).
- Walking: Scenic 35–40 minute walk via Mayfair, Soho, and Oxford Street.
- Taxi/Uber: Fares range from £10–£18.
Attractions Along the Route
- Regent’s Park and Queen Mary’s Rose Garden
- Madame Tussauds
- Oxford Street shopping
- Mayfair galleries and Covent Garden markets
The National Gallery: Visitor Information
- Hours: Daily 10:00 AM–6:00 PM (Fridays until 9:00 PM)
- Entry: Free to main collection; special exhibitions may require tickets (National Gallery Tickets)
- Accessibility: Step-free access, wheelchairs, accessible toilets, sensory guides (Accessibility Information)
- Guided Tours: Daily free tours, family activities, and expert-led talks (National Gallery Official Site)
Conclusion & Call to Action
Locanda Locatelli set a new standard for Italian cuisine in London—championing authenticity, inclusion, and excellence. Though its doors have closed, its spirit lives on through Giorgio Locatelli’s ongoing projects, particularly at the National Gallery, where Italian culinary artistry continues to thrive in a world-class cultural setting.
For up-to-date information on London’s best dining experiences and historical attractions, download the Audiala app, follow us on social media, and explore our related articles. Enhance your journey through London’s culinary and cultural highlights by staying informed and inspired.
References
- Locanda Locatelli closes London restaurant, 2025, Il Messaggero (Il Messaggero)
- Locanda Locatelli chef profile, 2025, Reporter Gourmet (Reporter Gourmet)
- Locanda Locatelli restaurant Wikipedia entry, 2025 (Wikipedia)
- Locanda Locatelli restaurant review and history, 2025, Andy Hayler (Andy Hayler)
- Giorgio Locatelli to open new restaurant at National Gallery, 2025, The Upcoming (The Upcoming)
- National Gallery London official site and visitor information, 2025 (National Gallery Official Site)
- Locanda Locatelli closure and new project announcement, 2025, Restaurant Online (Restaurant Online)
- Locanda Locatelli London guide, 2025, Royist (Royist)
- Additional references as cited throughout the article.
