Danji

Date: 04/07/2025

Introduction

Nestled in Midtown Manhattan’s vibrant Hell’s Kitchen, Danji stands out as a pioneering force in New York City’s dynamic culinary scene. Since opening in 2010 under the leadership of acclaimed chef Hooni Kim, Danji has redefined Korean cuisine for New Yorkers and visitors alike, blending authentic Korean flavors with refined French culinary techniques. The restaurant’s journey—from earning a Michelin star to surviving a devastating fire and emerging stronger after an 18-month closure—mirrors its commitment to excellence, resilience, and innovation (Wikipedia; Time Out).

This detailed guide covers Danji’s history, menu evolution, visiting hours, reservation tips, accessibility, nearby attractions, and frequently asked questions to ensure you have a rewarding dining experience at one of NYC’s most celebrated Korean restaurants (Eater NY; Ray’s Picks NYC; Thrillist).

History and Culinary Significance

Founded in 2010 by chef Hooni Kim, Danji quickly distinguished itself with a unique approach: presenting Korean small plates in a modern, elevated style. Kim’s training at prestigious institutions such as Daniel and Masa is evident in his meticulous technique and attention to detail (Time Out). Signature dishes like bulgogi beef sliders, kimchi fried rice, and soy-poached cod with spicy daikon became instant favorites, setting a new standard for Korean dining in Midtown (Thrillist).

Danji’s early recognition with a Michelin star marked a milestone for Korean cuisine in the U.S., placing it at the forefront of the city’s dining scene. Its cozy, minimalist interior and consistently innovative menu have attracted both devoted locals and international tourists.

Challenges and Resilience: The 2023 Fire and Reopening

In April 2023, a major fire forced Danji to close for over a year and a half. During this period, chef Kim and his team launched fundraising efforts to replace essential kitchen equipment and worked tirelessly to retain core staff (Eater NY). After extensive repairs and regulatory approvals, Danji triumphantly reopened in November 2024, reviving its signature dishes and introducing select favorites from Kim’s former restaurant, Hanjan.

Visiting Hours, Location, and Reservation Information

Address: 346 W. 52nd Street, Midtown Manhattan (Hell’s Kitchen), New York City
Hours: Tuesday – Saturday, 5:30 PM – 10:00 PM (Closed Sunday & Monday)
Reservations: Strongly recommended due to limited seating. Reserve via Danji’s official website or major platforms.
Accessibility: Wheelchair-accessible entrance and restrooms
Dress Code: Casual to smart-casual attire is appropriate for the refined yet relaxed setting.

Danji’s menu remains largely unchanged since its inception, with about 90% of items consistently available (Eater NY). The small-plates format encourages sharing and sampling, reflecting the Korean banchan tradition, while French techniques elevate every dish.

Signature Dishes

Bulgogi Beef Sliders: Marinated beef served slider-style, fusing American comfort with Korean flavors.
Kimchi Fried Rice: A favorite featuring house-aged kimchi and bold, tangy flavors.
Soy-Poached Sablefish with Spicy Daikon: A SPE-certified dish known for its savory complexity.
Bossam Pork Belly: Served with pickled radish and aged kimchi, a modern twist on a Korean classic.
K.F.C. (Korean Fire Chicken) Wings: Crispy, spicy, and immensely popular.
Spicy Yellowtail Sashimi: Fresh sashimi with jalapeños for a contemporary kick.
Mushroom Risotto with Truffle Oil: Showcasing French influence and umami depth.

Most dishes are priced under $20, making it easy to explore a variety of flavors. The tasting menu, priced at $68 per person (as of 2025), offers a curated sampling of Danji’s best (Thrillist).

Beverage Program

Danji’s beverage selection includes carefully chosen sake, soju, Asian-inspired cocktails, and imported Korean beers, all designed to complement the bold flavors of the menu (Ray’s Picks NYC).

Accessibility and Amenities

Wheelchair accessible: Entrance and restrooms are designed for easy access.
Dietary accommodations: Notify staff in advance for allergies or dietary restrictions.
Photography: The minimalist interior and beautifully plated dishes provide excellent opportunities for food photography.

Nearby Attractions

Danji’s location in Hell’s Kitchen places it steps from:

Broadway theaters and the Theater District
Times Square
Rockefeller Center
Central Park
Numerous art galleries and cultural venues

This makes Danji the perfect spot for pre- or post-show dining and city exploration (Time Out).

Frequently Asked Questions (FAQs)

Q: Do I need a reservation?
A: Yes, reservations are highly recommended due to the restaurant’s popularity and limited seating.

Q: Are dietary restrictions accommodated?
A: Many dishes can be adapted; inform the staff when booking or upon arrival.

Q: What’s the best time to visit?
A: Weekday evenings are generally less busy, but booking ahead is always wise.

Q: Is there nearby parking?
A: Limited street parking is available; several public garages are within walking distance.

Q: Is Danji kid-friendly?
A: While there’s no dedicated kids’ menu, the small-plates format and communal dining style are adaptable for families.

Q: Does Danji offer special events or tasting menus?
A: Yes, special tasting events and cultural celebrations are held periodically. Check the official website or social media for updates.

Visuals

Alt text: “Bulgogi beef sliders at Danji Korean restaurant Midtown NYC” and “Danji restaurant interior in Midtown Manhattan.”

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Summary and Visitor Tips

Danji’s remarkable journey—from its 2010 founding to its celebrated reopening in late 2024—epitomizes the spirit of Korean culinary innovation in New York City. Visitors can expect an intimate dining experience defined by signature dishes, impeccable service, and a welcoming atmosphere. With its strategic location near major landmarks, thoughtful accessibility, and ongoing engagement through special events, Danji remains a top choice for food enthusiasts.

Tip: Reserve in advance, arrive early to avoid crowds, and explore nearby theater and cultural attractions for a complete Midtown Manhattan experience.

Sources and Further Reading

Plan your visit to Danji today: Make a reservation, follow their latest events, and download the Audiala app for curated dining experiences across New York City.